Super Easy Peach Dump Cake!

As I have confessed before, I am not a very good baker.  I really don't know why I am not a good baker.  Maybe it is because baking requires following recipes exactly.  I am more of a "add a pinch of this" and "use enough spice to cover the chicken" type of girl when I cook.  So maybe that is my problem . . .

Anyway, there is no way you (or I) could screw up this cake that I made yesterday for a BBQ at my mom's house.  Yes, the name is not very pleasant sounding.  But, the taste makes up for it!

Easy Peach Dump Cake
Ingredients:
1 1/2 (28 oz) cans of peaches in juice
1 pkg of yellow cake mix
5-6 pats of butter

Instructions:
Pour peaches into a baking dish (I recommend a rectangular dish.  Maybe 13x9)

Dump the cake mix on top of the peaches.

Place pats of butter on top of the cake mix.

Bake at 350 F for about 30 mins or until top is bubbling and starting to brown!

I recommend serving warm with ice cream!! 

p.s. I'm linking up to the blog hop at Nap Time is My Time!